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Classic Nomiku – cook your food a new way with the push of a button

Classic Nomiku in use

Everyone wants to cook better food. Food should taste good, otherwise, what’s the point? Still, we’re all limited by our own tools. With the Classic Nomiku, you can add sous vide to your meal plans.

Sous vide isn’t something that most people would spend time doing. It’s sort of like cooking in a crockpot. You place the food the in a bag, drop it into water and sort of steam it at a low temperature for a really, really long time. This method is meant to cook the food evenly and avoid over cooking but it is very time consuming and if not done perfectly, a great waste of said time. The Classic Nomiku takes the guess work out of the process for you.

Classic Nomiku alone

It clicks onto the pots you already own. After that, you just set and forget it. You don’t need to use your stove and your food will come out perfect. The devices also comes with a set of beginner recipes to get you started. If you’re feeling adventurous, the Classic Nomiku is $199.

Donyae’s love for technology is based on a need to survive our future robotic overlords. Know thy enemy as you know yourself. But since even odds are on the zombie future, she has also learned how to prepare squirrel. You can find her on Facebook until the robots – or zombies – rise up.

Donyae Coles – who has written posts on The Red Ferret Journal.


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