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T-fal OptiGrill – Because liking steak doesn’t mean we know how to cook

T-fal OptiGrill

The microwave crowd has it super-easy, with microwaves having a variety of settings, including a popcorn setting, to insure food is heated properly. Does anyone really need a popcorn setting? However, if you like real food, like steak and chicken cooked on the grill, it’s like the universe thinks you’re a chef. Cooking skills aren’t a requirement for liking good food… and they’re no longer a requirement for making good food.

The T-fal OptiGrill is for the people that feel lucky if they just make it to the kitchen in the first place. Whether you’re in the mood for steak, chicken, seafood, or a sandwich, this grill will make sure you don’t go hungry. Just slap the chosen food item on the grill and select one of the six settings (Burger, Chicken, Sandwich & Panini, Sausage & Pork, Red meat, Fish & Seafood, Manual). The grill takes care of the rest, and you don’t even have to worry about thawing because it can cook from frozen.

You know the difference between raw and burned but couldn’t tell a medium-well steak from a well-cooked steak if someone slapped you with both of them? Not a problem because the convenient color-coded Cooking Level Indicator will let you know when your ideal temperature has been reached (Yellow for Rare, Orange for Medium, Red for Well-Done).

Hate the thought of cleaning up the mess? Put away the little metal scrubby thing because cleaning is almost as easy as cooking since the grill plates can be removed and washed in the dishwasher.

You can get your grillin’ on for about $179.

Marty Shaw is a freelance writer who currently calls Texas his home. When he’s not trying to figure out a creative way to hitch a ride in the TARDIS, he imagines what it would be like to live through a zombie apocalypse as an uncool version of Daryl Dixon.

Marty Shaw – who has written posts on The Red Ferret Journal.

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