Candy Floss Maker. Uh-oh. Sugar death comes to the kitchen table and dentists everywhere laugh maniacally. But doc, how better to finish my nerd pizza birthday fest than with some raw sugar coated on a stick? £34.95.
As the machine heats up, the central head begins to spin, forcing liquid sugar through its tiny perforations. The instant the threads of sugar hit the air they cool and re-solidify, causing a web of sugary threads to develop in the dishwasher-friendly collection bowl. All you have to do is gather up the yummy wisps on your candy floss cone and get munching. The whole process is really rather wondrous.
You see it’s educational candy!
In the US we call that cotton candy. I was really confused by the words “candy floss.”
In NZ we called it ‘candy floss”. Now I use either name for it.
The longer I live in California the more I notice Americans are becoming familiar with British terms. It must be the internet.
Cheers
Cotton floss?